FLB Insights
FLB Law Celebrates a Strong 2024 in Leasing with Expanding Restaurant Footprint
FLB Law’s Real Estate practice reported a strong 2024, handling more than 23,000 square feet in lease negotiations, amendments, and renewals, solidifying its clients’ presence across key metropolitan areas.
The majority of those leasing deals were for prominent restaurant brands, including Mexican Sugar, bartaco, Sixty Vines, Barcelona Wine Bar/Corsica, and Hawkers, supporting its reputation as a trusted legal partner in the hospitality sector.
Nine FLB Law Attorneys Named to the 2025 Best Lawyers
FLB Law is pleased to announce that nine of its attorneys were selected to the 2025 Best Lawyers and Ones to Watch. This is an exclusive honor given to only 5.3% of practicing attorneys who receive nominations from their colleagues. Alan Rubenstein, the firm’s Family Law attorney, has earned the highest distinction again this year—Lawyer of the Year in Family Law Mediation. Additionally, he has been recognized in the Family Law Arbitration category.
FLB Law Negotiates Strong Leases That Enhance Clients’ Market Value
Restaurants looking to expand nationally look to FLB Law’s Hospitality Practice for a sustainable leasing strategy that adds value.
Seven Top Tips on Structuring a Restaurant Lease to Support its Operation
Managing Partner Eric Bernheim shares the seven top tips on structuring a restaurant lease to support its operation.
FLB Law Successfully Obtains Tacombi Site Plan Approval from P&Z Commission
FLB Law represents Tacombi taqueria before the Westport Planning & Zoning Commission.
Restaurants getting creative with parking solutions post-pandemic
Fairfield County Business Journal
Practice Spotlight: Hospitality
Representing restaurants of all sizes, FLB’s Hospitality Practice assists clients with securing favorable lease terms that support growth, establishing business practices to ensure compliance, and mitigating litigation.